Naturally vegan julius fiedler: To many, the vegan movement is a novelty that might pass us by sooner or later. But long before the advent of veganism, plant-based cooking was already essential to most cultures.
With 100 naturally vegan recipes from around the globe―from fluffy Keralan pancakes to lemony Turkish koftesi―Julius explores classic home-cooking techniques and dishes that champion simple, sustainable ingredients.
Naturally Vegan is as much about balancing flavors as it is about making nutrient-rich meals. It’s a reflection of treading lightly on the Earth, slowing down, and taking pleasure in process. Above all, it’s a celebration of traditional plant-based food and of eating and cooking in tune with nature.
About naturally vegan julius fiedler
| Book Name | Naturally Vegan: Delicious Recipes from Around the World That Just Happen to Be Plant-based |
| Author | Julius Fiedler |
| Format | |
| Size | mb |
| Pages | 240 |
| Language | English |
| Release date | May 20, 2025 |